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Sous Chefs in Cambridge, MA

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Here is a complete list of nearly every local Sous Chefs in Cambridge, MA.

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39 results found

Alyssa Nagler Cambridge, MA

Professions & Specialties

Line CookChefSous ChefHead ChefShort Order CookCookFood PreparerFood Preparation WorkerHead CookHospital Care ProfessionalStudent WorkerHealth ProfessionalHealth Practitioner

Experience & Education

Position:
Line Cook at La Morra Ristorante Bacari
Location:
Cambridge, Massachusetts
Industry:
Food & Beverages
Work history:
La Morra Ristorante Bacari - Brookline, MALine Cooksince Dec 2011Nauset Farms - Orleans, MASous ChefMay 2011 - Nov 2011
Certifications:
ServSafe Certified, National Restaurant Association

Matthew Singer Cambridge, MA

Professions & Specialties

Sous ChefHead ChefChefFood PreparerFood Preparation WorkerHead CookCookShort Order CookTutorAgentSales RepresentativeFinance and Accounting SpecialistAccounting BookkeeperBookkeeperStudent Worker

Experience & Education

Position:
Sous Chef at Beacon Hill Hotel and Bistro
Location:
Cambridge, Massachusetts
Industry:
Hospitality
Work history:
Beacon Hill Hotel and Bistro Sous Chefsince Aug 2012Church of Boston Restaurant - Boston, MaSous ChefApr 2011 - Aug 2012
Languages:
Spanish

Benjamin Engle Cambridge, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerDevelopment DirectorHR ManagerBiotechnology ProfessionalBiologistBiological ScientistChief Administrative OfficerChief ExecutiveEquipment Tools Purchasing AgentDepartment Store SalespersonRetail ProfessionalRetail SalespersonParalegalLitigation Support SpecialistBachelor of ArtsInternational AffairsHigh School TeacherSecondary School Teacher

Experience & Education

Position:
Development Manager - Brand Promotions at ALS Therapy Development Foundation
Title:
Development Manager at ALS Therapy Development Institute
Location:
Cambridge, Massachusetts
Industry:
Biotechnology
Work history:
ALS Therapy Development Foundation - Cambridge, MADevelopment Manager - Brand Promotionssince Jun 2012The Catered Affair - Boston, MASous ChefJun 2010 - Apr 2012
Skills:
Menu Writing, Molecular Gastronomy, Cuisine, Team Leadership, Event Management, Market Knowledge,...
Languages:
English, German, Spanish, Portuguese

Luke Parker Cambridge, MA

Professions & Specialties

ChefSous ChefFood PreparerFood Preparation WorkerHead CookProduction ManagerProduction Director

Experience & Education

Position:
Chef Production Manager at Harvard University
Location:
Cambridge, Massachusetts
Industry:
Food & Beverages
Work history:
Harvard University - Cambridge MaChef Production Managersince Mar 2012AVI Foodsystems Executive Sous Chef @ Wellesley CollegeOct 2009 - Apr 2011

William Decarvalho Cambridge, MA

Professions & Specialties

ChefSous ChefFood PreparerFood Preparation WorkerHead CookBartenderVolunteer CoordinatorNon-ProfitSurvey ResearcherEnvironmental Science ProfessorsStudent Worker

Experience & Education

Work

Company:
Maria's party services
Bartender/server/sous chef
Company:
Uq bridge, university of queensland
Environment volunteer coordinator

Sara Maclean Cambridge, MA

Professions & Specialties

Head ChefSous ChefPreparation CookLine CookSandwich MakerChefFood PreparerFood Preparation WorkerHead CookCulinary Arts ProfessionalShort Order CookCookBusiness ManagerOperations Manager

Experience & Education

Work

Company:
Dash caf
Sous chef, prep/line cook
Company:
Squeaky beaker caf and eatery - Boston, MA
Prep cook, sandwich maker

Ramses La Cambridge, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerSupervisorManagersManagerOperations ManagerFood and Beverage Attendant

Experience & Education

Work

Company:
West hills college lemoore
Chef-in-residence
Company:
Harris ranch inn & restaurant
Supervisor/interim bakery manger/ sous chef/ bakery manager

Matthew Galvin Cambridge, MA

Professions & Specialties

Sous ChefCookChefHead CookFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
The golden goose market - Boston, MA
Sous chef/production cook
Company:
Bobby's burger palace - Burlington, MA
Chef bobby flay

Steve Lenkauskas Cambridge, MA

Professions & Specialties

Sous ChefHead ChefChefFood PreparerFood Preparation WorkerHead CookManagerOperations Manager

Experience & Education

Work

Company:
Four points by sheraton
Sous chef/kitchen manager
Company:
Four points by sheraton - Cambridge, MA
Youth worker

Brian Corcoran Cambridge, MA

Professions & Specialties

Sous ChefChefHead CookFood PreparerFood Preparation Worker

Experience & Education

Work

Company:
Harvard university - Cambridge, MA
Executive sous chef
Company:
Harvard hillel & crimson catering
Managing chef

Loretta Lebiedz Cambridge, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerDietary AideDietetic TechnicianLunchroom AttendantFood Service WorkerFood and Beverages ProfessionalFood and Beverage Attendant

Experience & Education

Work

Company:
J.f.k apartments - Cambridge, MA
Sous chef
Company:
Neville center - Cambridge, MA
Dietary aide

Kylee Anderson Cambridge, MA

Professions & Specialties

ChefCookFood PreparerFood Preparation WorkerHead Cook

Experience & Education

Position:
Sauté Cook, Entrimmetier at Asana Restaurant at Mandarin Oriental Boston
Title:
Professional Chef
Location:
Cambridge, Massachusetts
Industry:
Restaurants
Work history:
Asana Restaurant at Mandarin Oriental Boston Sauté Cook, Entrimmetiersince Feb 2013Abodeon Busy BodyNov 2012 - Jan 2013
Sous Chef at OM Restaurant

Justin Herrera Cambridge, MA

Professions & Specialties

ChefLine CookFood PreparerFood Preparation WorkerShort Order CookCook

Experience & Education

Position:
Line Cook at East by Northeast Restaurant
Title:
Passionate Chef
Location:
Cambridge, Massachusetts
Industry:
Restaurants
Work history:
East by Northeast Restaurant - Cambridge, MALine Cooksince Aug 2012The John Dory Oyster Bar Line CookNov 2010 - Jan 2011
Sous Chef at Paris Commune

Donald Collins Cambridge, MA

Professions & Specialties

ChefFood PreparerFood Preparation WorkerHead Cook

Experience & Education

Work

Company:
Dockside inc - Boston, MA
Seafood show - chef
Company:
Southern foods - Perry, GA
Chef

Alex Crabb Cambridge, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerCounselorAdvisor

Experience & Education

Position:
Consultant at Hawthorne
Title:
independent
Location:
Cambridge, Massachusetts
Industry:
Hospitality
Work history:
Hawthorne - HawthorneConsultantsince Oct 2011atwoods tavern ConsultantFeb 2011 - Apr 2011

Kalila Moore Cambridge, MA

Professions & Specialties

Sandwich MakerSous ChefFood PreparerFood Preparation WorkerChefHead CookKitchen StewardFood Service WorkerFood and Beverages ProfessionalFood and Beverage AttendantCashierClient Service OfficerCustomer ServiceHigh School Diploma

Experience & Education

Work

Company:
Gill grilling
Mit head
Company:
Slice deli meatsslice deli cheese.make deli platters - Boston, MA

Megan Taylor Missoula, MT

Professions & Specialties

Sous ChefHead ChefLine CookChefFood PreparerFood Preparation WorkerHead CookShort Order CookCookCertified Nurse AideNurseNurse PractitionerContractorIndependent Business Owners

Experience & Education

Position:
Executive Sous Chef at Riverside Cafe
Location:
Missoula, Montana Area
Industry:
Food & Beverages
Work history:
Riverside Cafe Executive Sous Chefsince 2012Brooks and Browns - Holiday Inn MissoulaLine cookMay 2011 - Nov 2012

Kyle Noble Denver, CO

Professions & Specialties

Sous ChefLine CookChefFood PreparerFood Preparation WorkerShort Order CookCookCounselorOrganization ManagementAdvisorHospital Care ProfessionalHealth ProfessionalHealth PractitionerEmployee Placement SpecialistRecruitmentOperations Manager

Experience & Education

Title:
Sous Chef at Early Bird Restaurant
Location:
Denver, Colorado
Industry:
Food & Beverages
Work history:
Early Bird Restaurant Sous ChefAug 2012 - Jun 2013Rialto - Cambridge, MALine CookJun 2011 - Jul 2012
Languages:
Spanish

Ed Greenwald Dallas, TX

Professions & Specialties

Head ChefLine CookSous ChefChefFood PreparerFood Preparation WorkerShort Order CookCookHead Cook

Experience & Education

Position:
Kitchen Supervisor at Marriott International
Location:
Dallas/Fort Worth Area
Industry:
Hospitality
Work history:
Marriott International Kitchen Supervisorsince Nov 2000Back Bay Restaurant Group, Inc. - Cambridge, MALine CookJul 1994 - Sep 1994

Conor Dennehy Boston, MA

Professions & Specialties

CookSous ChefLine CookChefFood PreparerFood Preparation WorkerShort Order Cook

Experience & Education

Position:
Sous Chef at Joie de Vivre Hospitality, Cook at TW Food, Line cook at Trade restaurant
Title:
Cook at TW Food
Location:
Boston, Massachusetts
Industry:
Food & Beverages
Work history:
Joie de Vivre Hospitality Sous ChefTW Food - cambridge, MACooksince Apr 2013
Skills:
Cooking, Menu Engineering, Creative Direction, Management, Organization, Cleanliness, Cost control, ...

Jason Walker Somerville, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerManagerOperations ManagerChief Executive

Experience & Education

Position:
Manager at Blackstrap BBQ
Location:
Somerville, Massachusetts
Industry:
Food & Beverages
Work history:
Blackstrap BBQ - Winthrop Center, Winthrop, MaManagersince Oct 2011East Coast Grill - Inman Square, Cambridge, MaSous ChefFeb 2009 - Mar 2011

John Swenson Andover, MA

Professions & Specialties

Head ChefSous ChefChefFood PreparerFood Preparation WorkerHead CookRegion ManagerArea ManagerManagers

Experience & Education

Work

Company:
The drydock
Head chef
Company:
Cassis bistro - Andover, MA
Sous chef

Russell Wooten Boston, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerHead CookCook

Experience & Education

Position:
Executive Sous Chef at Ritz Carlton Buckhead, Executive Sous Chef at MIT Faculty Club
Title:
Executive Sous Chef at Ritz Carlton Buckhead
Location:
Boston, Massachusetts
Industry:
Food & Beverages
Work history:
Ritz Carlton Buckhead - Atlanta GAExecutive Sous Chefsince Jun 2013MIT Faculty Club - Cambridge MAExecutive Sous Chefsince Oct 2011

Larry Kessel Philadelphia, PA

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerHead CookDirectorOperations ManagerChief ExecutiveHospital Care ProfessionalHealth ProfessionalHealth PractitionerDepartment Store SalespersonRetail ProfessionalRetail Salesperson

Experience & Education

Position:
Executive Chef & Director of Culinary Services at Cancer Treatment Centers of America
Location:
Greater Philadelphia Area
Industry:
Food & Beverages
Work history:
Cancer Treatment Centers of America - Greater Philadelphia AreaExecutive Chef & Director of Culinary Servicessince Nov 2011Wellesley College Executive ChefAug 2009 - Apr 2011
Executive Sous Chef for Residential Dining at Harvard Univer..

Youssef Daoud Boston, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerPastry BakerBakerAssociate in Applied ScienceOperations Manager

Experience & Education

Work

Company:
Gate gourmet - Boston, MA
Sous chef for uae airlines
Company:
Lsg skychefs - Boston, MA

Lauren Sorenson Boston, MA

Professions & Specialties

ChefFood PreparerFood Preparation WorkerField Marketing SpecialistAdvertising ProfessionalMarketing AdministratorAdvertising Sales AgentApprenticeSalesForce AdministratorDatabase Administration ProfessionalDatabase AdministratorMarketing ManagerStudent WorkerMarketing ProfessionalTeam MemberChairpersonOperations ManagerChief ExecutiveEquipment Tools Purchasing AgentClient Service OfficerDepartment Store SalespersonRetail ProfessionalRetail SalespersonResearcherSurvey ResearcherCustomer Service

Experience & Education

Position:
Field Marketing Optimist at Life is good
Location:
Greater Boston Area
Industry:
Marketing and Advertising
Work history:
Life is good - Greater Boston AreaField Marketing Optimistsince Oct 2012HubSpot - Cambridge, MABrand and Buzz InternSep 2011 - Jun 2012
Sous Chef/ Kitchen Staff at River Wildlife restaur..

Jacklyn Chesny Boston, MA

Professions & Specialties

ChefFood PreparerFood Preparation WorkerSupporting MemberTeam MemberCompliance AssociateCertified AuditorFinancial Compliance ExaminerAuditorBiotechnology ProfessionalBiologistBiological ScientistSoftware TesterComputer SpecialistManagers

Experience & Education

Position:
Senior Manufacturing Compliance Associate at Genzyme
Title:
Senior Compliance Manufacturing Associate
Location:
Greater Boston Area
Industry:
Biotechnology
Work history:
Genzyme - Allston, MASenior Manufacturing Compliance Associatesince Nov 2012AMAG Pharmaceuticals Quality Assurance SpecialistMay 2012 - Nov 2012
Languages:
English, Spanish, Hebrew
Sous Chef at EMK Catering

Earl Quinn Boston, MA

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerCorporate ExecutiveChief Executive

Experience & Education

Position:
Executive Chef at Fiorellas
Title:
Fiorellas
Location:
Greater Boston Area
Industry:
Restaurants
Work history:
Fiorellas Executive Chefsince 2006Hoffas - Cambridge, MAChef De CuisineDec 2004 - Nov 2006
Executive Sous Chef at Thackerays

Benjamin Miller Boston, MA

Professions & Specialties

ChefFood PreparerFood Preparation WorkerHead CookEnvironmental AnalystEnvironmental Services ProfessionalEnvironmentalistVice PresidentChief ExecutiveProject ManagersProject ManagerResearch AssistantResearcherSurvey ResearcherFounding MemberTeaching FellowTeaching AssistantModelBachelors DegreeSoftware DeveloperSoftware Developers

Experience & Education

Position:
Environmental Analyst at Eastern Research Group (ERG)
Location:
Greater Boston Area
Industry:
Renewables & Environment
Work history:
Eastern Research Group (ERG) - Greater Boston AreaEnvironmental Analystsince Aug 2012US Green Data - Kendall SquareVP Special ProjectsJan 2012 - Jul 2012
Skills:
Data Modeling, SQL, IDL programming, Energy Policy, Clean Energy Technologies, Bartending, Cooking, ...
Founder & Executive Chef at Renegade Sous Chef

John Altidor Boston, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerHead ChefHead CookCounselorCoordinatorAdvisorManagersNon-ProfitSales RepresentativeOperations Manager

Experience & Education

Position:
Sous Chef at Pub Bar and Grill, Job Developer/ Counselor - Career Connection TeenWork & Summer...
Title:
Job Developer/ Counselor - Career Connection TeenWork & Summer Programs at Just A Start
Location:
Greater Boston Area
Industry:
Education Management
Work history:
Pub Bar and Grill - Somerville MaSous Chefsince Oct 2009Just A Start - Cambridge MAJob Developer/ Counselor - Career Connection TeenWork & Summer Programssince Oct 2009

Alison Hearn Boston, MA

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerSous ChefLine CookPastry BakerBakerHead CookShort Order CookCookRetail Sales ManagerSales Manager

Experience & Education

Position:
Chef de Cuisine at Steel & Rye
Title:
freelance
Location:
Greater Boston Area
Industry:
Restaurants
Work history:
Steel & Rye Chef de Cuisinesince Oct 2012upstairs on the square Executive chef de cuisineFeb 2012 - Jul 2012
Skills:
Culinary Skills, Recipes, Restaurants, Catering, Restaurant Management, Food, Cooking, Cuisine,...

Andrew Damon Boston, MA

Professions & Specialties

Catering SupervisorCookDirector of CateringChefFood PreparerFood Preparation WorkerHead CookShort Order CookFood Service WorkersAssistant ManagerManagersManagerOperations Manager

Experience & Education

Position:
Catering Supervisor at Sodexo
Location:
Greater Boston Area
Industry:
Food & Beverages
Work history:
Sodexo - Donahue CafeCatering Supervisorsince Oct 2012Sodexo - 150 Tremont, Suffolk UniversityLead CookMar 2012 - Oct 2012
Skills:
Restaurants, Culinary, Menu Development, Food & Beverage, Food Safety, Inventory Management,...
Sous Chef at Poe's Kitchen at the Rattlesnake

Jonathan Nagar Portland, OR

Professions & Specialties

ChefFood PreparerFood Preparation WorkerCounselorAdvisorInstructorPedagogueCo-FounderFounderFounding MemberChief Executive

Experience & Education

Position:
Chef Instructor at The Art Institute of Portland
Title:
Restaurant Consultant and Culinary Instructor
Location:
Portland, Oregon Area
Industry:
Education Management
Work history:
The Art Institute of Portland Chef Instructorsince Jul 2010SmarterSprout Co-FounderJan 2011 - Dec 2011
Languages:
Hebrew, French, Spanish
Sous Chef at Craigie on Main

Robert Skrinyaz Boston, MA

Professions & Specialties

CookSous ChefChefFood PreparerFood Preparation WorkerRestaurant ServerFood Server

Experience & Education

Position:
Doing lots of stuff at Upstairs on the Square, FOH at Bosphorus Mediterranean Restaurant
Title:
doing lots of stuff at Upstairs on the Square
Location:
Greater Boston Area
Industry:
Food & Beverages
Work history:
Upstairs on the Square - Cambridge, maDoing lots of stuffsince Jul 2011Bosphorus Mediterranean Restaurant FOHsince Mar 2011

Kevin Rexford Atlanta, GA

Professions & Specialties

Head ChefChefFood PreparerFood Preparation WorkerHead CookAnalystAnalystsSystems Support SpecialistSupport SpecialistsCounselorTechnical SpecialistTechnical Support SpecialistsAdvisorEquipment Tools Purchasing AgentDepartment Store SalespersonRetail ProfessionalRetail SalespersonAssociate of ArtsManagerOperations ManagerHospital Care ProfessionalHealth ProfessionalHealth Practitioner

Experience & Education

Position:
Network Analyst at Safe Systems
Title:
IT Professional
Location:
Greater Atlanta Area
Industry:
Food & Beverages
Work history:
Safe Systems Network Analystsince Aug 2013LowCountry Barbecue, Inc Head Chef/KitchenManagerOct 2010 - Dec 2012
Executive Sous Chef at Belmont Village

Robert Goodwin Boston, MA

Professions & Specialties

Sous ChefChefFood PreparerFood Preparation WorkerHead CookComputer Network ProfessionalNetwork AdministratorProject ManagerProject ManagersComputer ScientistsTeam MemberManagers

Experience & Education

Position:
SSA for Avaya Communications at Robbins-Gioia, LLC (Sole Proprietorship)
Title:
at
Location:
Greater Boston Area
Industry:
Telecommunications
Work history:
Robbins-Gioia, LLC SSA for Avaya Communicationssince Jan 2011Off the Vine Catering, Brighton MA Sous ChefMay 2010 - Dec 2010

Jason Feinberg Boston, MA

Professions & Specialties

Head ChefChefSous ChefHead CookFood PreparerFood Preparation WorkerChief Executive OfficerCorporate ExecutiveChief ExecutiveOperations ManagerTeam MemberIndependent ContractorContractorBachelor of ArtsIndependent Business Owners

Experience & Education

Position:
Senior General Manager / Bose Corp. at Sodexo
Title:
Senior General Manager Sodexo @ Bose Corp.
Location:
Greater Boston Area
Industry:
Food & Beverages
Work history:
Sodexo - FraminghamSenior General Manager / Bose Corp.since Mar 2013BCYF Charlestown CC Board Memeber2013 - 2013
Certifications:
National Restaurant Association ServeSafe
National Restaurant Association Menu Planning/Cost Controls

Kimberly Delre Cleveland, OH

Professions & Specialties

CookSous ChefPastry ChefChefFood PreparerFood Preparation WorkerPastry BakerBaker

Experience & Education

Position:
Pastry Assistant at 3 Palms Pizzeria and Bakery
Location:
Cleveland/Akron, Ohio Area
Industry:
Food & Beverages
Work history:
3 Palms Pizzeria and Bakery - Hudson, OHPastry Assistantsince Oct 2012Moxie The Restaurant/Red The Steakhouse - Beachwood, OHPastry CookOct 2011 - Sep 2012

Jonathan Tramontozzi Dulles, VA

Professions & Specialties

ChefFood PreparerFood Preparation WorkerSales Account AssociateSales ExecutiveAnalystBusiness AnalystAnalystsSales ManagerVolunteerNon-ProfitOperations Manager

Experience & Education

Work

Company:
Perceptive software
Sales associate/business analyst
Company:
Life time fitness
Member services


Sous Chefs near Cambridge, MA0135270405540675BostonSomervilleBrooklineMedfordWatertownNewtonArlingtonMelroseMaldenEverett



Sous Chefs around Cambridge, MA

Arlington  (7)
Boston  (672)
Brookline  (11)
Chelsea  (3)
Everett  (5)
Malden  (6)
Medford  (9)
Melrose  (6)
Newton  (8)
Somerville  (17)
Watertown  (9)
Winchester  (1)

Sous Chefs in Massachusetts

Sub-specializations