4 results found
Bridget Remortel Johnson City, TN
Professions & Specialties
Chef • Pastry Chef • Cook • Food Preparer • Food Preparation Worker • Pastry Baker • Baker • Owner • Chief Executive • Independent Contractor • Contractor • Independent Business Owners
Experience & Education
Position:
Owner/pastry chef at Wineberry Farm and Bakery
Location:
Johnson City, Tennessee Area
Industry:
Food & Beverages
Work history:
Wineberry Farm and Bakery Owner/pastry chefsince Jun 2007deerfield episcopal retirement community AM Lead Cook/ Pastry ChefJun 2001 - Apr 2002
Bridget Van Remortel Johnson City, TN
Professions & Specialties
Chef • Pastry Chef • Cook • Food Preparer • Food Preparation Worker • Pastry Baker • Baker • Owner • Chief Executive • Independent Contractor • Contractor • Independent Business Owners
Experience & Education
Position:
Owner/pastry chef at Wineberry Farm and Bakery
Location:
Johnson City, Tennessee Area
Industry:
Food & Beverages
Work history:
Wineberry Farm and Bakery Owner/pastry chefsince Jun 2007deerfield episcopal retirement community AM Lead Cook/ Pastry ChefJun 2001 - Apr 2002
Bridget Van Johnson City, TN
Professions & Specialties
Chef • Pastry Chef • Food Preparer • Food Preparation Worker • Pastry Baker • Baker • Owner • Chief Executive
Experience & Education
Title:
owner/pastry chef at Wineberry Farm and Bakery
Location:
Johnson City, Tennessee Area
Industry:
Food & Beverages
Corrina Smith Johnson City, TN
Professions & Specialties
Catering Supervisor • Chef • Pastry Chef • Director of Catering • Food Preparer • Food Preparation Worker • Pastry Baker • Baker • Food Service Workers
Experience & Education
Position:
Catering Coordinator/Pastry Chef at Troutdale Catering
Location:
Johnson City, Tennessee Area
Industry:
Food & Beverages
Work history:
Troutdale Catering Catering Coordinator/Pastry Chef