1 result found
David Erlanson Pocatello, ID
Professions & Specialties
Sous Chef • Chef • Food Preparer • Food Preparation Worker • Short Order Cook • Cooks
Experience & Education
Position:
Executive Sous Chef at Jackson Hole Mountain Resort
Location:
Pocatello, Idaho Area
Industry:
Leisure, Travel & Tourism
Work history:
Jackson Hole Mountain Resort - Teton Village, WyExecutive Sous Chefsince Oct 2010Jackson Hole Mountain Resort - Teton Village, WySous ChefOct 2007 - Sep 2010
Skills:
Menu Engineering, Resorts, Hospitality, Hotels, Culinary Management, Mediterranean, Menu Costing,...